This simple loaf cake is a great Japanese classic and a way to use some green tea!
INGREDIENTS
2 large eggs
1 cup flour
2/3 cup sugar
1/2 cup butter
1-2 Tbsp Maccha green tea powder
1/2 tsp baking powder
METHOD
Cream butter in a bowl. Add sugar in the butter and mix well. Gradually add beaten eggs and stir well. Sift flour, baking powder, and green te powder together and add to the egg mixture. Pour the batter into a buttered loaf pan. Bake in a preheated 340* oven for about 30-40 minutes. Enjoy!
No comments:
Post a Comment